This Slow Cooker Beef Ragu is a hearty and flavorful meal thats ideal for a cozy night in. The beef is cooked in a rich tomato sauce until its fall-apart tender, then served over a bed of spaghetti. Its a traditional Italian dish that will quickly become a family favorite.
Ingredients:
- Beef Chuck Roast
- Beef Broth
- Dried Oregano
- Black Pepper
- Dried Basil
- Onion
- Grated Parmesan Cheese
- Olive Oil
- Salt
- Cloves Garlic
- Spaghetti
- Crushed Tomatoes
- Tomato Paste
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